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Bacon & Brussels Sprout Hash | 918 PlateThis bacon & Brussels sprout hash is a fast dinner that is filling, packed with protein and paleo-friendly.

Bacon and Brussels Sprout Hash

This bacon & brussels sprout hash is a fast dinner that is filling, packed with protein and paleo-friendly.
Course Main Course
Prep Time 5 minutes
Cook Time 20 minutes
Total Time 25 minutes
Servings 4

Ingredients

  • 1 1/2 C. Brussels sprouts quartered
  • 1 C. mushrooms
  • 2 small white potatoes or 1 small sweet potato for paleo
  • 1 lb. bacon
  • 1 small onion
  • 1 1/2 t. gochugaru or chili flakes
  • 3/4 t. all purpose seasoning
  • 1/2 t. salt

Instructions

  1. Chop all veggies as directed.
  2. In a cast iron skillet or other heavy-bottomed skillet, cook bacon on medium-high heat. Remove bacon from pan.
  3. In the bacon fat, fry brussels sprouts and potatoes first.
  4. Once browned, add in mushrooms and onions.
  5. Stir in seasonings and stir occasionally until potatoes are cooked through.
  6. Reincorporate bacon and serve immediately.
  7. #enJOY!

Recipe Notes

Naturally Dairy Free, Gluten Free Modifiable to Paleo if using sweet potato. Whole30 if you find approved bacon.