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Creamy Cajun Shrimp Pasta

March 4, 2021 by 918 Plate 1 Comment

Creamy cajun shrimp pasta is a comforting, hearty, one-dish meal that comes together super quickly!

overhead shot of penne pasta topped with shrimp and cheese
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Filed Under: Entree, Seafood Tagged With: cream, pasta, seafood, shellfish, shrimp, spinach, tomatoes

The BEST Salad Dressing Ever – Strawberry Spinach Garden Salad [GF, V, mVegan]

April 26, 2018 by 918 Plate 4 Comments






The best salad dressing recipe is completed in a salad with strawberries and spinach!

a spinach salad containing feta and strawberries in a small white bowl

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Filed Under: Appetizer, Gluten Free, Sides, Snacks, Vegetarian Tagged With: cheese, feta, salad, spinach, strawberry

Dairy-Free Tomato and Pesto Quiche

July 28, 2016 by 918 Plate 6 Comments

This dairy-free tomato and pesto quiche is savory in all the best ways – a great way to use up your fresh garden tomatoes and basil!

This dairy-free tomato and pesto quiche is savory in all the best ways – a great way to use up your fresh garden tomatoes and basil!

Although we really loaded up our noodles a with pesto, we still had some leftover from the couple of batches we whipped up (which is rare). We knew that incorporating this pesto into basically anything would make it instantly delicious, so we cranked out this dairy-free tomato and pesto quiche!

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Filed Under: Dairy Free, Entree, Vegetarian Tagged With: almond milk, basil, breakfast, brunch, crust, dairy free, eggs, garlic, pesto, quiche, recipe, spinach, tomato, vegetarian

Hi, I’m Hillary!

Welcome to 918 Plate, where I use locally-sourced ingredients to bring you recipes for eating great food at home. Learn to #enJOY fresh cooking with me! Learn more about me…

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