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Homemade Instant Pot French Dip Sandwiches

February 21, 2019 by 918 Plate 1 Comment

These Instant Pot French Dip sandwiches with provolone cheese are a great meal for the whole family.

an overhead shot of an open faced french dip sandwich with melted provolone cheese on top next to a cup of au jus and the top piece of bread
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Filed Under: Entree Tagged With: beef, instant pot, sandwich

Lion’s Mane Mushroom Swiss Burger [V]

June 15, 2017 by 918 Plate 14 Comments





This mushroom Swiss burger is unlike anything you’ve had before – Lion’s Mane mushrooms make a great base for whatever you want to put on your sandwich!

a mushroom swiss burger on ciabatta bread with the top skewed to reveal the mushroom in the sandwich

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Filed Under: Entree, Vegetarian Tagged With: burger, cheese, mushroom, onions, sandwich

Holiday Leftovers: Ham Sandwich

December 24, 2015 by 918 Plate 18 Comments

When I was in elementary school, I starred (along with my dad) in a local production of The Best Christmas Pageant Ever. It’s a story about a group of rowdy kids that get cast in the church’s Christmas play after stumbling into church because they heard there were snacks. It was charming. The Wise Men brought baby Jesus a Ham from their family’s food basket. I think that was my first exposure to the idea of a “Christmas Ham.” My family always did turkey for both Thanksgiving and Christmas, but we always had ham for Easter. But, if your family does ham, I’ve got a GREAT holiday leftovers idea for you!

This sandwich is like a grown-up grilled ham & cheese sandwich, and a perfect way to use up your holiday leftovers!

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Filed Under: Entree Tagged With: brie, cheese, christmas, ham, leftovers, mushroom, sandwich

Andolini’s Copycat: Italian Deli

May 28, 2015 by 918 Plate 9 Comments

The Andolini’s Italian Deli sandwich is one of the greatest sandwiches ever made. Fight me about it.

Italian Deli Pin
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Filed Under: Entree Tagged With: balsamic, deli, italian, sandwich

Hi, I’m Hillary!

Welcome to 918 Plate, where I use locally-sourced ingredients to bring you recipes for eating great food at home. Learn to #enJOY fresh cooking with me! Learn more about me…

Don’t Miss Thursday Brunch!

Recent Posts

  • Creamy Cajun Shrimp Pasta
  • Summer Vegetable Japchae (Korean Noodles) [V, DF]
  • Smoked Gouda Mashed Potatoes [V, GF]
  • Blueberry Lemon Basil Pancakes [DF, V]
  • Quesadilla-Sized Tortillas [Vegan, DF]

Tasty & Trending on 918 Plate

  • This mushroom Swiss burger is unlike anything you've had before - Lion's Mane mushrooms make a great base for whatever you want to put on your sandwich! #vegetarian Lion’s Mane Mushroom Swiss Burger [V]
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  • Korean Pot Roast [DF]
  • an overhead shot of Curried Chicken Pasta Salad Curried Chicken Pasta Salad
  • This is a better-than-Olive Garden version of Zuppa Toscana - complete with local food flair. Better-than-Olive Garden Zuppa Toscana
  • Bumblebee shaped chocolates on a silicone mat Harry Potter’s Fizzing Whizbees Candy [GF, V]
  • This spinach and bacon quiche will satisfy even your biggest meat eater with an easy one-dish dinner! Easy Spinach and Bacon Quiche
  • Rowies are a crispy, layered pastry from Aberdeen, Scotland. The secret to them is a combination of lard and butter...and a little bit more butter. Rowies (Aberdeen Butteries)

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