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Rosemary & Sage Pork Chops

February 11, 2016 by 918 Plate 2 Comments

My friend Chris (you have been officially named Farmer Chris around here, FYI) of Cars & Cows Farm told me he’d hook me up with some pork chops if I had something to make out of them. I swiftly told him we could figure something out! So these chops were provided by his courtesy, but preparation and opinions are my own.

Searing and roasting these herbed pork chops give them great flavor - perfect served with tomato jam and balsamic reduction!…

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Filed Under: Entree, Gluten Free, Paleo Tagged With: heritage hog, paleo, pastured meat, pastured pork, pork, pork chop

Hi, I’m Hillary!

Welcome to 918 Plate, where I use locally-sourced ingredients to bring you recipes for eating great food at home. Learn to #enJOY fresh cooking with me! Learn more about me…

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