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5-Ingredient Avocado Alfredo Pasta [mGF, V]

October 19, 2017 by 918 Plate Leave a Comment

This avocado alfredo is creamy, rich, and smooth, filled with cheese and topped off with some salt (and maybe a little extra cheese)!

square plate with angel hair pasta topped with a green sauce and parmesan cheese

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Filed Under: Entree, Gluten Free, Vegetarian Tagged With: avocado, cheese, noodles, pasta, vegetarian

Caprese Pasta Salad [V]

June 22, 2017 by 918 Plate 4 Comments

This caprese pasta salad is a fast way to make a quick lunch or snack that tastes fresh and light!

 This caprese pasta salad is a fast way to make a quick lunch or snack that tastes fresh and light!

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Filed Under: Entree, Sides, Snacks, Vegetarian Tagged With: basil, caprese, cheese, noodles, pasta, tomato, tomatoes, vegetarian

Lion’s Mane Mushroom Swiss Burger [V]

June 15, 2017 by 918 Plate 14 Comments

This mushroom Swiss burger is unlike anything you’ve had before – Lion’s Mane mushrooms make a great base for whatever you want to put on your sandwich!

a mushroom swiss burger on ciabatta bread with the top skewed to reveal the mushroom in the sandwich

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Filed Under: Entree, Vegetarian Tagged With: burger, cheese, mushroom, onions, sandwich

Balsamic Brussels Sprouts [mVegan, V, GF, mDF]

June 8, 2017 by 918 Plate 2 Comments

Balsamic Brussels sprouts are crispy, tangy and a great side vegetable!

Balsamic Brussels sprouts are crispy, tangy and a great side vegetable!

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Filed Under: Gluten Free, Meal Prep, Sides, Vegetarian Tagged With: balsamic, brussels sprouts, cheese, vegetables

Spinach Ravioli with Browned Butter Cream Sauce (Two Fillings!) [V]

June 1, 2017 by 918 Plate 6 Comments

This spinach ravioli with browned butter cream sauce is filled with delicious things! You can’t go wrong!

This spinach ravioli with browned butter cream sauce is filled with delicious things! You can’t go wrong!

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Filed Under: Entree, Vegetarian Tagged With: cheese, garlic, italian, noodles, pasta, ricotta, sweet potato, vegetarian

Margherita Puff Pastry Pizza

May 18, 2017 by 918 Plate 4 Comments

This margherita puff pastry pizza is personal sized, but also perfect for a party! (Say that 5 times fast!)

This margherita puff pastry pizza is personal sized, but also perfect for a party! (Say that 5 times fast!)

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Filed Under: Entree, Sides, Snacks, Vegetarian Tagged With: basil, cheese, pizza, ricotta, tomatoes

Chicken and Broccoli Cheese Soup

November 23, 2016 by 918 Plate 4 Comments

Local dairy products shine through in this chicken and broccoli cheese soup!

Local dairy products shine through in this chicken and broccoli cheese soup!

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Filed Under: Entree, Gluten Free Tagged With: ad, broccoli, cheese, cheese soup, chicken, hiland, soup, sponsored

Beer Cheese Soup

April 14, 2016 by 918 Plate 2 Comments

Ideally, I would have had this soup out in time for St. Patrick’s Day (What is Irish, if not for beer and soup?). But on the other hand, it’s never a bad time for beer cheese soup! So I’m bringing it to you now! And please know that I am working on more allergen-friendly recipes for my family and friends – but this one is not it. It’s got it all – gluten, dairy, meat. Eventually they’re coming, I promise!

This beer cheese soup has hidden vegetables inside its cheesy goodness!

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Filed Under: Entree Tagged With: beer, cheese, cheese soup, local beer, local food, marshall, soup

Butternut Squash Ravioli with Brown Butter

January 14, 2016 by 918 Plate 4 Comments

I fell in love with making pasta in high school. I took a Creative Foods class with one of the greatest teachers ever (it’s probably because she’s British and we loved getting her to say “butter” with a hard “R” sound). One of our tasks one week was to prepare fresh pasta. The whole process was absolutely nuts with 4 people to a kitchen station. After that class, I pined away for fresh pasta, but never again made my own. Until I got married. And someone was actually crazy enough to purchase a pasta machine I had put on our registry like we would USE it.

This homemade Butternut Squash Ravioli is sure to impress with fresh pasta and a brown butter and crispy sage sauce!

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Filed Under: Entree, Vegetarian Tagged With: butternut squash, cheese, homemade pasta, pasta, ravioli

Holiday Leftovers: Loaded Potato Stuffed Mushrooms

December 31, 2015 by 918 Plate 2 Comments

As I mentioned last week, I am a recent mushroom convert. When I made these, I sent a photo to my dad, who is not a mushroom fan. He was hoping it was a piece of meat or bread on the bottom! He is convinced his taste buds are not meant to like mushrooms, as after all his years, he still doesn’t like them. There may still be hope, right? I’ll try again in 7 years.

These stuffed mushrooms are like a loaded twice-baked potato in bite-sized form, the perfect gluten-free party appetizer to please a crowd.…

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Filed Under: Appetizer, Gluten Free, Sides Tagged With: bacon, cheese, cream cheese, crimini, gluten free, mushrooms, new years, party food, potatoes

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Hi, I’m Hillary!

Welcome to 918 Plate, where I use locally-sourced ingredients to bring you recipes for eating great food at home. Learn to #enJOY fresh cooking with me! Learn more about me…

Don’t Miss Thursday Brunch!

Recent Posts

  • Creamy Cajun Shrimp Pasta
  • Summer Vegetable Japchae (Korean Noodles) [V, DF]
  • Smoked Gouda Mashed Potatoes [V, GF]
  • Blueberry Lemon Basil Pancakes [DF, V]
  • Quesadilla-Sized Tortillas [Vegan, DF]

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