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Balsamic Brussels Sprouts [mVegan, V, GF, mDF]

June 8, 2017 by 918 Plate 2 Comments

Balsamic Brussels sprouts are crispy, tangy and a great side vegetable!

Balsamic Brussels sprouts are crispy, tangy and a great side vegetable!

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Filed Under: Gluten Free, Meal Prep, Sides, Vegetarian Tagged With: balsamic, brussels sprouts, cheese, vegetables

One Pan Salmon with Balsamic Reduction

December 1, 2016 by 918 Plate 4 Comments

This one pan salmon dinner for one is ready in less than 30 minutes and is bursting with flavor!

This one pan salmon dinner for one is ready in less than 30 minutes and is bursting with flavor!

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Filed Under: Dairy Free, Entree, Gluten Free, Paleo, Seafood Tagged With: balsamic, dairy free, fish, garlic, gluten free, mushroom, one pan, salmon, seafood, tomatoes

Pesto Caprese Salad: Three Ways

August 20, 2015 by 918 Plate Leave a Comment

Caprese Salad: Three Ways | 918 Plate

I have not always been a tomato fan. In fact…This is one of the few ways I will eat a raw tomato, just purely based on the fact that there are too many other things involved that I like to eat. (Other ways include and are limited to: Pico de Gallo.) Traditional Caprese Salad is made with plain basil leaves, but what’s the fun in that, really? All of the following forms you’ll see today have incorporated pesto. Don’t worry, it doesn’t make them hard to make!

Caprese Salad: Three Ways | 918 Plate…

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Filed Under: Appetizer, Gluten Free, Sides, Vegetarian Tagged With: balsamic, basil, caprese, cheese, parmesan, pesto, tomato

Andolini’s Copycat: Italian Deli

May 28, 2015 by 918 Plate 9 Comments

The Andolini’s Italian Deli sandwich is one of the greatest sandwiches ever made. Fight me about it.

Italian Deli Pin
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Filed Under: Entree Tagged With: balsamic, deli, italian, sandwich

Hi, I’m Hillary!

Welcome to 918 Plate, where I use locally-sourced ingredients to bring you recipes for eating great food at home. Learn to #enJOY fresh cooking with me! Learn more about me…

Don’t Miss Thursday Brunch!

Recent Posts

  • Creamy Cajun Shrimp Pasta
  • Summer Vegetable Japchae (Korean Noodles) [V, DF]
  • Smoked Gouda Mashed Potatoes [V, GF]
  • Blueberry Lemon Basil Pancakes [DF, V]
  • Quesadilla-Sized Tortillas [Vegan, DF]

Tasty & Trending on 918 Plate

  • This mushroom Swiss burger is unlike anything you've had before - Lion's Mane mushrooms make a great base for whatever you want to put on your sandwich! #vegetarian Lion’s Mane Mushroom Swiss Burger [V]
  • overhead of chai latte in large wide mouthed mug Vanilla Chai Latte Protein Tea [V, GF]
  • Korean Pot Roast [DF]
  • an overhead shot of Curried Chicken Pasta Salad Curried Chicken Pasta Salad
  • This is a better-than-Olive Garden version of Zuppa Toscana - complete with local food flair. Better-than-Olive Garden Zuppa Toscana
  • Bumblebee shaped chocolates on a silicone mat Harry Potter’s Fizzing Whizbees Candy [GF, V]
  • This spinach and bacon quiche will satisfy even your biggest meat eater with an easy one-dish dinner! Easy Spinach and Bacon Quiche
  • Rowies are a crispy, layered pastry from Aberdeen, Scotland. The secret to them is a combination of lard and butter...and a little bit more butter. Rowies (Aberdeen Butteries)

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