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Savory Strawberry Feta Bruschetta [V]

July 25, 2019 by 918 Plate Leave a Comment

This strawberry feta bruschetta is a perfect appetizer–savory, sweet, and all around a hit!

a slice of strawberry bruschetta sitting on a slide of geode

Let me begin by telling you that I am as surprised as you are that this savory strawberry bruschetta situation is so delicious. So you’re just going to have to trust me when I say that it will be. After experiencing the sweet, tangy, and salty combination, it was a home run for us.

We were on a salads-for-dinner kick, when we had a spinach salad with a quick vinaigrette, grilled chicken, strawberries, feta and roasted garlic. And we fell in love with the unique mix of these toppings.

a close up on a slice of strawberry bruschetta

Sometimes salad toppings are easy to get into a rut with, because you feel like there is this line of sweet/fruity salads or savory/protein-y salads. But every once in awhile, you should mix it up just to give it a try! We recently went to one of those new salad bar places where you put anything you want on your salad. I was met with the same problem, but I think it turned out pretty delicious, all things considered. Who knew that pesto vinaigrette would be good on apples??

This strawberry feta bruschetta is a perfect appetizer for your own event, or to bring to someone else’s. It’s unique, and you won’t have to worry about anyone else also showing up with a potato casserole, too. Need another appetizer idea? Try these Asian meatballs, or pecan and blue cheese crostini!

xxHillary

a close up of a strawberry bruschetta on a pan with others.

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a slice of strawberry bruschetta sitting on a slide of geode
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Savory Strawberry Feta Bruschetta

This strawberry feta bruschetta is a
perfect appetizer!

Course Appetizer
Keyword bruschetta, cheese, crostini, strawberry
Prep Time 1 hour
Cook Time 0 minutes
Servings 25 pieces

Ingredients

  • 1/2 lb. strawberries
  • 1 t. lemon juice
  • 1/4 olive oil
  • 1/4 t. black pepper
  • 1/2 t. kosher salt
  • 1 apple cider vinegar
  • 1/3 feta cheese crumbled
  • 1 head of roasted garlic
  • 1 t. honey
  • Toast points or crackers like melba toasts

Instructions

  1. For vinaigrette, combine olive oil, lemon juice, salt, pepper and vinegar and honey and whisk to combine.
  2. Dice strawberries and marinate in the vinaigrette for 5-10 minutes.
  3. Spread roasted garlic on the base of the toast or cracker. Top with strawberry mixture. Sprinkle feta on top.
  4. #enJOY immediately!
Print

Roasted Garlic

Roasting garlic is easy!

Prep Time 2 minutes
Cook Time 35 minutes

Ingredients

  • 1 olive oil
  • 1 garlic head

Instructions

  1. Preheat oven or toaster oven to 425 degrees Fahrenheit.
  2. Chop off the top of a garlic head so that all the cloves are exposed.
  3. Drizzle over 1 olive oil over the garlic.
  4. Wrap garlic with aluminum foil or place in an oven save dish with foil on top.
  5. Roast garlic for 25-35 minutes, or until aromatic.
  6. Carefully remove and squeeze the cloves from the wrapping and place the cloves into a container for refrigeration.
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This strawberry feta bruschetta is a perfect appetizer--savory, sweet, and all around a hit! | 918 Plate

Filed Under: Appetizer, Snacks, Vegetarian Tagged With: appetizer, bruschetta, cheese, honey, party food, strawberry

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Hi, I’m Hillary!

Welcome to 918 Plate, where I use locally-sourced ingredients to bring you recipes for eating great food at home. Learn to #enJOY fresh cooking with me! Learn more about me…

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