AppetizerNovember 20, 2015 by Ultimate Grazing Board (Charcuterie & Cheese Board)30 Minutes or Less: Chicken Lettuce WrapsAsian Cocktail Meatballs [DF]Atomic SaladAvocado Salsa [V, mVegan, mDF, GF]Better-than-Olive Garden Zuppa ToscanaBlack Bean Hummus [GF, DF]Blueberry Feta Quinoa Salad [GF, V]Brown Butter Salmon Risotto with Lemon and Thyme [GF]Chicken Pot Pie PuffsCoquilles St. JacquesCucumber Kimchi (+ Video!)Dduk Guk (Korean Rice Cake Soup)Easy Spinach and Bacon QuicheFast Fresh Mozzarella Cheese [V, GF]Five-Ingredient Gluten Free Sausage Balls [GF]Garden SalsaGreek Yogurt Chicken SaladGuacamole with Roasted Corn [GF, DF, Vegan]Holiday Leftovers: Loaded Potato Stuffed MushroomsJustin’s Double Breaded Boneless Buffalo Chicken BitesKilkenny’s Copycat: Shamrock SpudsLebanese Tabouli [Vegan, mGF]Mandu – Korean Pork Dumplings [DF]Mushroom Fries with Creamy Lemon Garlic Dipping SaucePatriotic ParfaitPecan and Blue Cheese Crostini [mGF, V,]Pesto Caprese Salad: Three WaysPotato Pancakes with CauliflowerQuesadilla-Sized Tortillas [Vegan, DF]Savory Strawberry Feta Bruschetta [V]Scottish OatcakesSimple Dill Pickle SpearsSkillet Spiced Pecans [GF, V]Smoked Salmon Dip with Tomatoes [GF]Spicy Sweet Cranberry SalsaSpinach Salad with Peanut DressingTempura Brussels Sprouts [V, DF]Thai-Curried Butternut Squash SoupThai-Inspired Chicken Lettuce Wraps [mGF, DF]The BEST Salad Dressing Ever – Strawberry Spinach Garden Salad [GF, V, mVegan]Tomato Basil Risotto [V, GF]