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Apple Cinnamon Oatmeal Cups [V]

November 8, 2018 by 918 Plate Leave a Comment

This apple cinnamon oatmeal cups are great for a fast fall breakfast!

a close up of an apple cinnamon oatmeal cup ready to be eaten

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Filed Under: Baking, Breakfast, Vegetarian Tagged With: oatmeal, oatmeal cups

Copycat Ghirardelli Peppermint Bark Squares [GF, V]

October 18, 2018 by 918 Plate 2 Comments

This copycat Ghirardelli Peppermint Bark is made from high-end local chocolate to elevate this treat you can make at home!

a hand reaching out to select a chocolate off of a plate

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Filed Under: Desserts, Gluten Free, Vegetarian Tagged With: candy, chocolate, gift, peppermint

Instant Pot Marinara Sauce [DF, GF, Vegan]

September 27, 2018 by 918 Plate Leave a Comment

Instant Pot Marinara Sauce makes a great sauce in a fraction of the simmer time, perfect for preserving all your summer harvest!

overhead shot of a serving of pasta on a plate topped with marinara sauce and a sprig of basil

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Filed Under: Dairy Free, Entree, Gluten Free, Vegetarian Tagged With: basil, dairy free, garlic, gluten free, noodles, pasta, tomatoes, vegan, vegetarian

Pumpkin Juice [GF, DF, Vegan]

September 20, 2018 by 918 Plate Leave a Comment

Pumpkin Juice is a great way to get into the spooky spirit or celebrate your favorite wizards on the weekend!

top view of a pitcher with pumpkin juice inside

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Filed Under: Dairy Free, Drinks, Gluten Free, Vegetarian Tagged With: harry potter, pumpkin, pumpkin juice, wizard, wizarding world

Yellow Squash Casserole [V]

September 13, 2018 by 918 Plate 6 Comments

This yellow squash casserole is a nice switch up on the holiday table, creamy and full of flavor!

close up spoon of a bite of yellow squash casserole

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Filed Under: Sides, Vegetarian Tagged With: bake, casserole, holiday, squash, vegetarian

Mini Pumpkin Fried Pies [DF, mV]

September 6, 2018 by 918 Plate Leave a Comment

These mini pumpkin fried pies are a nod to everything that is good about Oklahoma fried pies and fall!

a mini pumpkin fried pie that has been cut in half

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Filed Under: Dairy Free, Desserts, Snacks, Vegetarian Tagged With: butternut squash, christmas, cinnamon, dessert, fall, pie, pumpkin, thanksgiving

I Tried the Meghan Markle Zucchini Bolognese Sauce [V]

August 30, 2018 by 918 Plate 24 Comments

Here’s Meghan Markle’s famous recipe for zucchini bolognese pasta and my verdict!

an overhead shot of a pan and bowl of penne coated in zucchini sauce

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Filed Under: Entree, Vegetarian Tagged With: celebrity, cheese, pasta, zucchini

Fast Fresh Mozzarella Cheese [V, GF]

August 23, 2018 by 918 Plate Leave a Comment

This fast fresh mozzarella cheese is easier than you think, and only takes 5 ingredients to make a great homemade snack!

A plate of fresh mozzarella surrounded by wedges of Cherokee Purple tomatoes

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Filed Under: Appetizer, Gluten Free, Sides, Snacks, Vegetarian Tagged With: cheese, gluten free, vegetarian

Kongguksu (Cold Soybean Soup) [DF, Vegan]

August 2, 2018 by 918 Plate Leave a Comment

This kongguksu (cold soybean soup) is a great light way to beat the summer heat!

overhead shot of a bowl of cold soybean soup

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Filed Under: Dairy Free, Entree, Vegetarian Tagged With: korean, noodle, noodle soup, vegan, vegetarian

Mama Laurie’s Chocolate Chip Cookies [V]

July 19, 2018 by 918 Plate Leave a Comment

Mama Laurie’s chocolate chip cookies are made with love and lots of delicious things and come out perfect every time!

a close up of chocolate chip cookies on a rectangular plate

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Filed Under: Desserts, Snacks, Vegetarian Tagged With: chocolate, cookies, vegetarian

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Hi, I’m Hillary!

Welcome to 918 Plate, where I use locally-sourced ingredients to bring you recipes for eating great food at home. Learn to #enJOY fresh cooking with me! Learn more about me…

Don’t Miss Thursday Brunch!

Recent Posts

  • Creamy Cajun Shrimp Pasta
  • Summer Vegetable Japchae (Korean Noodles) [V, DF]
  • Smoked Gouda Mashed Potatoes [V, GF]
  • Blueberry Lemon Basil Pancakes [DF, V]
  • Quesadilla-Sized Tortillas [Vegan, DF]

Tasty & Trending on 918 Plate

  • This mushroom Swiss burger is unlike anything you've had before - Lion's Mane mushrooms make a great base for whatever you want to put on your sandwich! #vegetarian Lion’s Mane Mushroom Swiss Burger [V]
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  • Korean Pot Roast [DF]
  • an overhead shot of Curried Chicken Pasta Salad Curried Chicken Pasta Salad
  • This is a better-than-Olive Garden version of Zuppa Toscana - complete with local food flair. Better-than-Olive Garden Zuppa Toscana
  • Bumblebee shaped chocolates on a silicone mat Harry Potter’s Fizzing Whizbees Candy [GF, V]
  • This spinach and bacon quiche will satisfy even your biggest meat eater with an easy one-dish dinner! Easy Spinach and Bacon Quiche
  • Rowies are a crispy, layered pastry from Aberdeen, Scotland. The secret to them is a combination of lard and butter...and a little bit more butter. Rowies (Aberdeen Butteries)

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