finding local flair anywhere
It’s time for another Kindred Kitchen, where I get the chance to share with you a cool food business around town that you should get to know. This KK is all about another Kitchen 66 launch class, Bakeshop. Emily P., Emily L. and Morgan all work together towards building the Sourdough Empire of Tulsa! I invited myself to one of their prep days for a Kitchen 66 Takeover (when they served breakfast and lunch), so I got to see all sorts of things being prepared, and not just bread.
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Welcome to the first installment of Kindred Kitchen! You know how most of my posts include a Local Spotlight? Well, consider this one big, huge floodlight! I am so excited to bring you this non-recipe (!) post today about Sovereign Chocolates. Abigail and Chanel are the masterminds behind this amazing bean-to-bar chocolate company that makes their chocolate right here in Tulsa! They have been a part of the most recent class of Kitchen 66, a program that helps food businesses get off the ground. We got in touch and I promptly invited myself to the Kitchen 66 into their space to see their magic at work!
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